Number of Articles: 22

Effect of Agricultural Sustainability on Food Security of Rural Households in Iran

Pages 289-304

S. Amirzadeh Moradabadi; S. Ziaee; H. Mehrabi Boshrabadi; A. Keikha

Identification of Factors Affecting Adoption of Improved Rice Varieties among Smallholder Farmers in the Municipality of Malanville, Benin

Pages 305-316

G. M. Armel Nonvide

Agricultural Land Consolidation in Iran: Advantages and Limitations (The Case of Villages in Dehgolan Township, Iran)

Pages 317-332

H. Ghadermazi; A. Ahmadi Dehrashid; M. Bijani

Clarifying the Role of Drought Adaptation Strategies on Changing Farming Mode by Livestock Farmers: Evidence from Komijan Township, Iran

Pages 333-346

H. Shabanali Fami; S. Azizi; A. Alambeigi

Factors Affecting Consumers' Consumption of Organic Foods: A Case Study in GAP-Şanlıurfa in Turkey

Pages 347-359

M. H. Aydogdu; F. Kaya

Organizational Preparedness for Corporate Entrepreneurship and Performance in Iranian Food Industry

Pages 361-375

M. Akbari; K. Sakhdari; M. Danesh

Socio-Economic Determinants of Farmers’ Adoption of Rainwater Harvesting Systems in Semi-Arid Regions of Pakistan

Pages 377-387

I. Jan

Sustainability Analysis of Family Farming System in Kermanshah Province: Using DPSIR Framework

Pages 389-400

A. Papzan; Sh. Geravandi

Chemical Composition and Dietary Effects of Pennyroyal and Dill on Biochemical, Hematological, and Oxidative Stress Biomarkers in Broiler Chickens

Pages 401-413

F. Mohammadi

Modelling of Soil Displacement Resulting from Sweep during Tillage Operation Using Image Processing

Pages 415-424

J. Massah; H. Etezadi; B. Azadegan; S. R. Hassan-Beygi

Microwave-Conventional Drying Characteristics of Red Pepper: Modeling, Temperature Profile, Diffusivity and Activation Energy

Pages 425-437

E. Horuz; H. Bozkurt; H. Karatas; M. Maskan

Role of Extraction Conditions in the Recovery of Some Phytochemical Compounds of the Jujube Fruit

Pages 439-451

N. Shams Najafabadi; M. A. Sahari; M. Barzegar; Z. Hamidi Esfahani

Are Drones Injured during Storage in Own and Stranger Queenright Colonies (Apis mellifera carnica)?

Pages 453-463

B. Zajdel; Z. Jasinski; K. Kucharska

Individual and Combined Biological Effects of Bacillus thuringiensis and Multicapsid Nucleopolyhedrovirus on the Biological Stages of Egyptian Cotton Leafworm, Spodoptera littoralis (B.) (Lep.: Noctuidae)

Pages 465-476

Z. Magholifard; S. Hesami; R. Marzban; G. Salehi Jouzani

Intraguild Predation and Cannibalism between Two Phytoseiid Mites, Neoseiulus californicus and Amblyseius andersoni

Pages 477-487

H. Rahmani; N. Afshari

Comparison of 17 Rapeseed Cultivars under Terminal Water Deficit Conditions Using Drought Tolerance Indices

Pages 489-503

H. Eyni Nargeseh; M. Aghaalikhani; A. H. Shirani Rad; A. Mokhtassi-Bidgoli; A. M. Modarres-Sanevi

Enhancement of Total Flavonoid and Phenolic Contents in Plantago major L. with Plant Growth Promoting Cyanobacteria

Pages 505-518

H. Chookalaii; H. Riahi; Z. Shariatmadari; Z. Mazarei; M. Seyed Hashtroudi

Exogenous Salicylic Acid Mitigates Adverse Effects of Salinity on some Photosynthesis-Related Parameters of Almond

Pages 519-534

H. Mohammadi; A. Imani; M. R. Asghari; V. abdossi; A. R. Talaie

Morpho-Physiological Responses of Some Iris Cultivars under Drought and Salinity Stresses

Pages 535-546

S. Sarvandi; A. Ehtesham Nia; A. Rezaei Nejad; M. H. Azimi

Effect of Pyrolysis Temperature and Feedstock Sources on Physicochemical Characteristics of Biochar

Pages 547-561

A. Reyhanitabar; E. Frahadi; H. Ramezanzadeh; Sh. Oustan

Comparative Evaluation of Hybrid SARIMA and Machine Learning Techniques Based on Time Varying and Decomposition of Precipitation Time Series

Pages 563-578

L. Parviz

Selecting Strategic Policy for Irrigation Water Management (Case Study: Qazvin Plain, Iran)

Pages 579-593

R. Radmehr; M. Ghorbani; S. Kulshreshtha

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