Number of Articles: 16

Analyzing the Association between Citrus Farm Income and Extension Service Providers of Citrus Farmers of Central India

Pages 465-481

S. Bhattacharyya, R. K. Sonkar, A. Saha, P. Pakhmode, K. Banerjee, P. Roy, T. N. Roy

Consumer Behavior and Food Insecurity of Urban Residents: Dynamic Analysis of its Controlling Factors

Pages 483-499

F. Ganjkhani, S. Dehyouri, V. Borimnejad, D. Samari, N. Nozari

Environmental Literacy of Students in Iranian Eco-Villages

Pages 501-518

A. H. Alibaygi, M. Taghibaygi

Functions and Ecosystem Services of Asiatic Cheetah

Pages 519-536

M. Taslimi, H. Amirnejad, B. Nezami Balouchi, K. Ataie Solout

Recalculation of Agricultural Carbon Emissions of Chongqing in China under the Background of Rural Revitalization: Characteristic Analysis, Formation Mechanism, and Economic Correlation

Pages 537-552

Y. Y. Hong, Y. Q. Cao, X. Qiu, J. X. Chen

Effect of Gamma Ray, Infrared Irradiation, and Roasting on Amino Acids Profile, Ruminal Degradation Kinetics of Linseed Meal

Pages 553-565

M. R. Azizi, S. R. Ebrahimi, A. Fattah

Long Non-Coding RNAs Induce Fatty Liver during Developmental Stages in Laying Hen

Pages 567-578

R. Chamani Takaldani, A. A. Masoudi, R. Vaez Torshizi, S. Alipour

Effect of Leaf Damage Ratios on Peanut (Arachis hypogaea L.) Production and Quality

Pages 579-591

M. Yilmaz, C. B. Sahin, N. Isler

Efficacy of Ascorbic Acid as A Cofactor to Increase Irrigation Water-Use Efficiency (IWUE) and Mung Bean (Vigna Radiata L.) Yield

Pages 593-606

M. Jahanbakhshi, M. Sadeghi, M. Tohidi, F. Fotouhi, S. A. Fazelzadeh

Genetic Diversity and Population Structure in Hashemi Rice (Oryza sativa L.) Mutants Revealed by Morphological and Molecular Markers

Pages 607-622

L. Khazaie, R. Shirzadian-Khorramabad, A. A. Ebadi, A. Moumeni

Fruit Yield and Quality of Fig (Ficus carica L.) are Affected by Foliar Sprays of Potassium Sulfate

Pages 623-635

B. Gaaliche, J. Ben Yahmed, H. Benmoussa, M. Ben Mimoun

Fruit Yield and Quality Performance of Low Chilling Nectarine Cultivars under Mediterranean Climate

Pages 637-653

O. Caliskan, D. Kilic, S. Bayazit

Morpho-Physiological Responses of Cucumis sativus L. Seedlings to Various Culture Media

Pages 655-666

S. Afsharipour, A. Mirzaalian Dastjerdi, A. Seyedi, M. Mazaheri–Tirani

Synthesis, Characterization, and in Vitro Antifungal Activity of Solid Lipid Nanoparticles Containing MenthaĂ—piperita L. Essential Oil

Pages 667-680

M. Vakili-Ghartavol, H. Arouiee, S. Golmohammadzadeh, M. Naseri

Assessment of the Impacts of Climate Change on Soybean Yield and Water Requirement Using Crop Models

Pages 681-694

A. Dehghan Moroozeh, B. Farhadi Bansouleh, M. Ghobadi

Comparing the Validity of Statistical and Knowledge-Based Methods for Landslide Susceptibility Mapping

Pages 695-709

J. Mosaffaie, A. Salehpour Jam, M. Tabatabaei

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