Number of Articles: 19

Drying Characteristics of Powdered Wheat Straw and Its Mathematical Modeling

Pages 869-877

D. Chen; M. Li; X. Zhu

Harvesting of Microalgae Dunaliella salina Using Electroflocculation

Pages 879-887

A. Zenouzi; B. Ghobadian; M. A. Hejazi; P. Rahnemoon

Effects of Nitrogen and ABA Application on Basal and Distal Kernel Weight of Wheat

Pages 889-900

H. Mohammadi; A. Ahmadi; J. C. Yang; F. Moradi; Z. Wang; A. Abbasi; K. Poustini

Effect of Salinity on Carbon Isotope Discrimination of Shoot and Root of Four Sugar Beet (Beta vulgaris L.) Cultivars

Pages 901-910

A. Dadkhah

Estimation of Arginine Requirements for Male Broilers Grown at High Altitude from One to Twenty-one Days of Age

Pages 911-917

F. Khajali; H. Basoo; M. Faraji

The Effect of Moringa oleifera Leaf Extract as Antioxidant on Stabilization of Butter Oil with Modified Fatty Acid Profile

Pages 919-928

M. Nadeem; M. Abdullah; A. Khalique; I. Hussain; A. Mahmud; S. Inayat

Combined Effect of Vacuum Packaging and Sodium Acetate Dip Treatment on Shelf Life Extension of Rainbow Trout (Oncorhynchus mykiss) during Refrigerated Storage

Pages 929-939

H. Etemadi; M. Rezaei; M. Rezaei; Abdolmohammad Abedian Kenari; S. F. Hosseini

Cryoconcentration of Sour Cherry and Orange Juices with Novel Clarification Method; Comparison of Thermal Concentration with Freeze Concentration in liquid Foods

Pages 941-950

M. Normohamadpor Omran; M. Kh. Pirouzifard; P. Aryaey; M. Hasan Nejad

Effect of Food Processing on Residue of Imidacloprid in Strawberry Fruits

Pages 951-959

M. Y. Hendawi; A. A. Romeh; T. M. Mekky

Modeling of Rheological Characteristics of “MalasYazdi” (Punicia granatum L.) Pomegranate Juice

Pages 961-971

S. Bodbodak; M. Kashaninejad; M. Kashaninejad; J. Hesari; S. M. A. Razavi

Species Identification of Some Fish Processing Products in Iran by DNA Barcoding

Pages 973-980

R. Changizi; H. Farahmand; M. Soltani; F. Darvish; A. Elmdoost

Rainfall Interception in a Pinus eldarica Plantation in a Semi-arid Climate Zone: An Application of the Gash Model

Pages 981-994

M. Motahari; P. Attarod; T. G. Pypker; V. Etemad; A. Shirvany

Quantitative Seasonal Changes in the Leaf Phenolic Content Related to the Alternate-Bearing Patterns of Olive (Olea europaea L. cv. Gemlik)

Pages 995-1006

C. Mert; E. Barut; A. İpek

Comparison of RAPD, ISSR, and DAMD Markers for Genetic Diversity Assessment between Accessions of Jatropha curcas L. and Its Related Species

Pages 1007-1022

S. Gautam Murty; F. Patel; B. S. Punwar; M. Patel; A. S. Singh; R. S. Fougat

Effect of Paternal Genotypes Sprays with BA and IAA Concentration on Embryo Rescue of F1 Progenies from 'Askari' (Vitis vinifera L.) Cultivar

Pages 1023-1031

M. Razi; R. Jalili Marandi; H. Doulati Baneh; B. Hosseini; R. Darvishzadeh

Variation in Expression of Phytochrome B Gene in Cotton (Gossypium hirsutum L.)

Pages 1033-1042

A. Q. Rao; K. Shahzad Bajwa; A. Nugroho Puspito; M. Azmat Ullah Khan; M. Adil Abbas; Mahmood ur Rehman; A. Bakhsh; A. A. Shahid; I. Ahmad Nasir; T. Husnain

Arbuscular Mycorrhizal Fungi Alleviate Ozone Stress on Nitrogen Nutrition of Field Wheat

Pages 1043-1052

X. C. Cui; J. L. Hu; X. G. Lin; F. Y. Wang; R. R. Chen; J. H. Wang; J. G. Zhu

Clay Mineralogy of Gypsiferous Soils under Different Soil Moisture Regimes in Fars Province, Iran

Pages 1053-1068

S. S. Hashemi; M. Baghernejad; M. Najafi Ghiri

Evaluation and Comparison of Composting Rabbit Manure Mixed with Mushroom Residue and Rice Straw

Pages 1069-1081

B. Li-li; Y. Tie-jun; W. Bin; B. Lin; T. De-gui; F. Xiang-chao

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