Number of Articles: 23

Applying Multinomial Logit Model for Determining Socio-Economic Factors Affecting Major Choice of Consumers in Food Purchasing: The Case of Mashhad

Pages 1307-1317

M. R. Kohansal; A. Firoozzare

Experiments on Variable-mass Threshing of Rice in the Tangential-longitudinal-flow Combine Harvester

Pages 1319-1334

T. Zhong; L. Yaoming; W. Chenghong

Effect of Long-term Reduced Tillage on Yield and Weeds of Spring Barley

Pages 1335-1342

A. Wozniak; C. Kwiatkowski

Integrated Fertilization Systems Enhance Quality and Yield of Sunflower (Helianthus annuus L.)

Pages 1343-1352

S. Shoghi-Kalkhoran; A. Ghalavand; S. A. M. Modarres-Sanavy; A. Mokhtassi-Bidgoli; P. Akbari

Effects of Dietary Marine Algae (Spirulina platensis) on Egg Quality and Production Performance of Laying Hens

Pages 1353-1360

N. Zahroojian; H. Moravej; M. Shivazad

Decolorization of Iranian Date Syrup by Ultrafiltration

Pages 1361-1371

G. Fathi; M. Labbafi; K. Rezaei; Z. Emamjomeh; M. Hamedi

Effect of Menthol Absorption by Packaging Material on the Quality of Yogurt Drink during Storage Time

Pages 1373-1380

M. Farhoodi; Z. Emam-Djomeh; A. Falah; S. Sabetghadam; M. Nemati

Empirical and Fundamental Rheological Properties of Wheat Flour Dough as Affected by Different Climatic Conditions

Pages 1381-1391

M. Hadnađev; T. Dapčević Hadnadev; O. Šimurina; B. Filipčev

Phenolic Compounds, Antioxidant, and Antibacterial Activities of Peel Extract from Tunisian Pomegranate

Pages 1393-1403

E. Mansour; A. Ben Khaled; B. Lachiheb; M. Abid; Kh. Bachar; A. Ferchichi

Evaluation of Particleboard Properties Using Multivariate Regression Equations Based on Structural Factors

Pages 1405-1413

A. Enayati; F. Eslah; E. Farhid

Effect of Gibberellic Acid and Chlormequat Chloride on Growth, Coumarin Content and Root Yield of Angelica dahurica var. Formosana

Pages 1415-1423

K. Hou; J. Wen Chen; J. Y. Li; H. Shen; L. Chen; W. Wu

Effect of Plant Growth Regulators on Regeneration Potential of Axenic Nodal Segments of Dendrobium chrysanthum Wall. ex Lindl.

Pages 1425-1435

S. Hajong; S. Kumaria; P. Tandon

Growth and Some Physiological Activities of Pepper (Capsicum annuum L.) in Response to Cadmium Stress and Mycorrhizal Symbiosis

Pages 1437-1448

A. A. Abdel Latef

Morpho-pomological and Chemical Diversity of Pomegranate Accessions Grown in Eastern Mediterranean Region of Turkey

Pages 1449-1460

O. Caliskan; S. Bayazit

Estimation of Root-zone Salinity Using SaltMod in the Irrigated Area of Kalaât El Andalous (Tunisia)

Pages 1461-1477

N. Ferjani; M. Morri; H. Daghari

Differential Expression of CA7 and NCED Genes in Common Bean Genotypes under Drought Stress

Pages 1491-1499

M. Khodambashi; B. Shiran; N. Gharaghanipour

Isolation and Characterization of Bacillus sp with In-vitro Antagonistic Activity against Fusarium oxysporum from Rhizosphere of Tomato

Pages 1501-1512

P. Prashar; N. Kapoor; S. Sachdeva

Screening of Antimicrobial Activities of the Endophytic Fungi Isolated from Sesbania grandiflora (L.) Pers.

Pages 1513-1522

P. Powthong; B. Jantrapanukorn; A. Thongmee; P. Suntornthiticharoen

Spatial Distribution of Macrophomina phaseolina and Soybean Charcoal Rot Incidence Using Geographic Information System (A Case Study in Northern Iran)

Pages 1523-1536

F. Taliei; N. Safaie; M. A. Aghajani

Use of Spectral Reflectance Values for Determining Nitrogen, Phosphorus, and Potassium Contents of Rangeland Plants

Pages 1537-1545

Y. Özyiğit; M. Bilgen

Reduction in Metal Toxicity by Applying Different Soil Amendments in Agricultural Field and Its Consequent Effects on Characteristics of Radish Plants (Raphanus sativus L.)

Pages 1553-1564

M. Agrawal; A. Singh

Distribution and Mobility of Mineral Elements in Cultured Gentiana rigescens and Soil

Pages 1553-1564

J. Y. Zhang; Y. L. Zhao; Y. Z. Wang; J. Zhang; T. J. Yuan; H. Jin

Comparison of Methods for Identification of Yeasts Isolated during Spontaneous Fermentation of Freshly Crushed Pineapple Juices

Pages 1779-1790

O. Chanprasartsuk; Ch. Prakitchaiwattana; R. Sanguandeekul

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