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Tarbiat Modares University Press
Journal of food science and technology ( Iran)
Volume 10, Issue 38 (2013)
Effect of polyphenols green tea on microbial and chemical change rainbow trout (Oncorhynchus mykiss) during storage in ice
P. 1-9
Abstract
(9518 Views)
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Full-Text (PDF)
(4714 Downloads)
Effect of extraction methods on functional properties of Chickpea protein isolated
P. 11-20
Abstract
(10634 Views)
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Full-Text (PDF)
(5751 Downloads)
Protein content, fat and fatty acids of kernel in some persian walnut (Juglans regia L.) cultivars affected by kind of pollen
P. 21-31
Abstract
(11035 Views)
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Full-Text (PDF)
(7049 Downloads)
Investigating adoption component of agricultural organic products from the viewpoints of consumers (A case study in Karaj County)
P. 33-43
Abstract
(10069 Views)
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Full-Text (PDF)
(7431 Downloads)
Necessity of pasteurized milk freezing point revision in its Iranian standard ( ISIRI 93) to improve dairy product safety
P. 45-48
Abstract
(12166 Views)
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Full-Text (PDF)
(10219 Downloads)
Application of active packaging in foods - A review
P. 49-68
Abstract
(28105 Views)
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Full-Text (PDF)
(26361 Downloads)
Thompson orange disinfection with ortho phenyl phenol solution by thermal fogging machine and investigation its physicochemical properties during storage period
P. 69-80
Abstract
(10891 Views)
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Full-Text (PDF)
(6087 Downloads)
Determination of fat content and fatty acid composition of Danish pastries with emphasis on trans fatty acid
P. 81-88
Abstract
(9729 Views)
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Full-Text (PDF)
(3681 Downloads)
Evaluating the properties of edible pea protein-based films using response surface methodology
P. 89-101
Abstract
(10641 Views)
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Full-Text (PDF)
(5085 Downloads)
Effect of different levels of gum tragacanth on bread quality
P. 103-112
Abstract
(10910 Views)
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Full-Text (PDF)
(7354 Downloads)
Effect of microwave pretreatment on drying time of pomegranate arils and Simulation model coefficients
P. 113-126
Abstract
(8589 Views)
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Full-Text (PDF)
(3871 Downloads)
Effect of drying temperature and final grain moisture content on milling waste of the multiple rice varieties
P. 127-137
Abstract
(8889 Views)
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Full-Text (PDF)
(3576 Downloads)
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