Number of Articles: 16

Effect of Input Usage on Wheat Yield: An Application of Artificial Neural Networks (ANN)

Pages 233-245

M. H. Demirel, Z. Sengul, M. F. Baran, O. Gokdogan

Optimization of Agricultural Activity in Iran to Limit Carbon Emissions Using Leontief Input-Output Model

Pages 247-258

M. Sheikhpoor, H. R. Mirzaei Khalil Abadi, S. Nabieyan, M. R. Zare Mehrjerdi

Productivity of Arian Broiler Industry in Kurdistan Province: Integrating ANP and DAMATEL Methods

Pages 259-272

M. A. Asaadi, H. Najafi Alamdarlo, S. H. Mosavi, A. Ehsani, O. Zamani

Qualitative Analysis of the Effective Factors in Sustainable Agricultural Development: A Case Study of Khuzestan Province, Iran

Pages 273-286

K. Torfi, A. R. Ommani, A. Norollah. Noorivandi, Mohammadsadegh Sabouri

Social Capital Drives Beekeeping as Livelihood Diversification Strategy: A Study of Pastoralists in Northeast Iran

Pages 287-298

A. M. Poyafar, A. Arzani, S. A. Javadi, A. Tahmasebi

Genomic Evaluation of Average Daily Gain Traits in a Mixture of Arian Line and Urmia Iranian Native Chickens

Pages 299-312

H. Asadollahi, S. Ansari Mahyari, R. Vaez Torshizi, ‪H. Emrani, A. Ehsani

Effect of Composite Coatings of Sodium Alginate and Neem Leaf Extract on Retention of Antioxidant Properties of Kinnow Mandarin under Low Temperature Storage

Pages 313-325

M. Kaur, N. Gupta, S. Kaur Jawandha, S. Kaur Grewal

Acquisition of Freezing Tolerance in Non-Acclimated Alcea rosea L. ʻnigraʼ by Exposure to Different Duration of Cold Preconditioning

Pages 327-342

A. Oraee, A. Tehranifar

Breeding Sweet Pepper for Improvement in Yield Components and Fruit Quality Traits under Low Cost Protected Structure

Pages 343-357

S. Banerjee, S. Pramanik, T. Bhattacharjee, P. K. Maurya, Sk Masudul Islam, D. K. Ghosh, A. Chattopadhyay, P. Hazra

Effects of Mycorrhiza on Plant Nutrition, Enzyme Activities, and Lipid Peroxidation in Pepper Grown Under Salinity Stress

Pages 359-369

H. Basak, K. Mesut Cimrin, M. Turan

Effects of NaCl and Alkaline pH Stress on Some Morphophysiological and Biochemical Parameters of Two Citrus Rootstocks

Pages 371-385

A. Danaeifar, E. Khaleghi, Sh. Zivdar, Kh. Mehdikhanlou

Genetic Diversity of Eggplant (Solanum melongena L.) Accessions Based on Morpho-Physiological Characteristics and Root System Architecture Traits

Pages 387-401

F. Yousefi, F. Soltani, S. A. Lalehparvar, R. Stevens

Genetic Variability, Trait Association, and Path Analysis Studies for Nut Yield and Yield-Related Traits in Cashew (Anacardium occidentale L.)

Pages 403-414

V. Ramteke, M. S. Paikra, R. S. Netam, A. Kerketta, Y. Nirala, D. P. Singh, G. L. Veena, J. D. Adiga, G. S. Mohana, T. N. Raviprasad

Identification of Noctuidae and Nolidae (Lepidoptera) Major Crop Pest Species in Iran: A Combination of Morphological and DNA Barcoding Approaches

Pages 415-429

S. Shahreyari-Nejad, M. Esfandiari, A. Rasekh, M. S. Mossadegh, A. Shirvani

Quantitative Evaluation of Chickpea Fusarium Wilt

Pages 431-448

O. Demirel, O. Akvec, T. Talapov, F. N. Kafadar, C. Can

Effect of Deficit Irrigation Technique on Black Cumin (Nigella sativa L.) Water Use Efficiency

Pages 449-461

T. Yaghi, A. Arslan, H. Saeed

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