Number of Articles: 17

Ecological Consequences of Nanotechnology in Agriculture: Researchers' Perspective

Pages 205-219

R. Sabzali Parikhani; H. Sadighi; M. Bijani

Predictive Factors Affecting Indian Rural Farm Youths’ Decisions to Stay in or Leave Agriculture Sector

Pages 221-234

A. Nag; S. Kumar Jha; A. Mohammad; S. Maiti; J. Gupta; D. K. Gosain; K. K. Datta; T. K. Mohanty

Impact of Post Peak Daily Metabolizable Energy Intake on Performance of Broiler Breeder Hens

Pages 235-247

M. Zaghari; S. Maghami Tekieh; A. Safamehr

Effect of Different Drying Conditions on the Mass Transfer Characteristics of Kiwi Slices

Pages 249-264

H. Darvishi; P. Mohamamdi; M. Azadbakht; Z. Farhudi

Investigating Textural and Physical Properties of Microwave-Baked Cupcake

Pages 265-276

S. Soleimanifard; M. Shahedi; Z. Emam-Djomeh; Gholam Reza Askari

Production of Probiotic Doogh Enriched with Red Ginseng Extract

Pages 277-287

F. Ardalanian; V. Fadaei

Enhancement of Foam Floatation Efficiency by Dissolved Air Flotation Reactor

Pages 289-297

M. Sadeghi; A. Keramat Amirkolaie; H. Ouraji

Synergistic Effects of Amitraz on Imidacloprid and Malathion against Cotton Aphid, Aphis gossypii (Hem: Aphididae)

Pages 299-308

A. Shojaei; K. Talebi Jahromi; V. Hosseininaveh; G. Sabahi

Virulence of Metarhizium brunneum to Field Collected Agriotes spp. Wireworms

Pages 309-320

J. Razinger; H. J. Schroers; G. Urek

Fruit Physicochemical and Antioxidant Analysis of Mango Cultivars under Subtropical Conditions of Brazil

Pages 321-331

J. M. A. Souza; S. Leonel; J. H. Modesto; R. A. Ferraz; B. H. L. Goncalves

Genetic Diversity and Structure of Iranian Teucrium (Teucrium polium L.) Populations Assessed by ISSR Markers

Pages 333-345

R. Norouzi Ghare Tapeh; I. Bernousi; A. Fayaz Moghadam; B. Abdollahi Mandoulakani

Minor Olive Varieties from Iran with Promising Nutraceutical Properties

Pages 347-357

A. Amiri-Nowdijeh; F. Fazelipour; K. Haghbeen; M. Taheri; M. Hosseini mazinani

Evaluation of Diverse Cumin (Cuminum cyminum L.) Ecotypes for Seed Yield under Normal and Water Stress Condition

Pages 359-372

S. M. M. Mortazavian; B. Safari; S. A. Sadat Noori; B. Foghi

Genetic Diversity Analysis of Red Clover (Trifolium pratense L.) in Iran Using Sequence Related Amplified Polymorphism (SRAP) Markers

Pages 373-386

S. Yousefi; H. Saeidi; M. Assadi

Stability of Chickpea (Cicer arietinum L.) Landraces in National Plant Gene Bank of Iran for Drylands

Pages 387-400

M. Pouresmael; H. Kanouni; M. Hajihasani; H. Astraki; A. Mirakhorli; M. Nasrollahi; J. Mozaffari

Heavy Metals Accumulation in Vegetables Irrigated with Different Water Sources and Their Human Daily Intake in Nevsehir

Pages 401-415

Z. Leblebici; M. Kar

Relationship of Soil Properties with Yield and Morphological Parameters of Pistachio in Geomorphic Surfaces of Bajestan Playa, Northeastern Iran

Pages 417-432

M. Ghasemzadeh Ganjehie; A. Karimi; A. Zeinadini; R. Khorassani

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