Number of Articles: 12

A Model of Iran’s Farm-Retail Marketing Margin for Beef

Pages 255-264

S. S. Hosseini; H. Shahbazi

Gut PH, and Isolation and Characterization of Digestive α-D-Glucosidase of Sunn Pest

Pages 265-274

A. R. Bandani; M. Kazzazi; M. Allahyari

Population Density and Spatial Distribution Pattern of Thrips tabaci (Thysanoptera: Thripidae) on Different Soybean Varieties

Pages 275-288

A. Sedaratian; Y. Fathipour; A. A. Talebi; A. A. Talebi; S. Farahani

Nutrient Degradability and Performance by the West African Dwarf Goats Fed Rumen Epithelium-based Diets

Pages 289-297

O. A. Isah; O. J. Babayemi

An Evaluation of the Capability of IRS-P6 Data for Monitoring Pollarding Forest Areas of Northern Zagros (Case Study: Kurdistan, Pollarded Forests of Baneh)

Pages 299-308

A. Moradi; J. Oladi; A. Fallah; P. Fatehi

Introducing PASAVI and PANDVI Methods for Sugarcane Physiological Date Estimation, Using ASTER Images

Pages 309-320

M. R. Mobasheri; M. Chahardoli; M. Farajzadeh

Fatty Acids Changes during Frozen Storage in Several Fish Species from South Caspian Sea

Pages 321-329

S. Pirestani; M. A. Sahari; M. A. Sahari; M. Barzegar

Occurrence of Mould Counts and Aspergillus Species in Iranian Dried Figs at Different Stages of Production and Processing

Pages 331-338

M. Javanmard

Estimation of Leaf Moisture Content by Measuring the Capacitance

Pages 339-346

A. Afzal; S. F. Mousavi; M. Khadem

Genetic Analysis of Salinity Tolerance in a Bread Wheat Cross

Pages 347-356

H. Dashti; M. R. Naghavi; A. Tajabadipour

Assessment of Yield Loss Due to Rice Blast Disease in Iran

Pages 357-364

S. Mousanejad; A. Alizadeh; N. Safaie

Characterization of Acid and Salt Tolerant Rhizobial Strains Isolated from Faba Bean Fields of Wollo, Northern Ethiopia

Pages 365-376

A. Keneni; P. C. Prabu; F. Assefa

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