Number of Articles: 12

A Model of Iran’s Farm-Retail Marketing Margin for Beef

Pages 255-264

S. S. Hosseini, H. Shahbazi

Gut PH, and Isolation and Characterization of Digestive α-D-Glucosidase of Sunn Pest

Pages 265-274

A. R. Bandani, M. Kazzazi, M. Allahyari

Population Density and Spatial Distribution Pattern of Thrips tabaci (Thysanoptera: Thripidae) on Different Soybean Varieties

Pages 275-288

A. Sedaratian, Y. Fathipour, A. A. Talebi, A. A. Talebi, S. Farahani

Nutrient Degradability and Performance by the West African Dwarf Goats Fed Rumen Epithelium-based Diets

Pages 289-297

O. A. Isah, O. J. Babayemi

An Evaluation of the Capability of IRS-P6 Data for Monitoring Pollarding Forest Areas of Northern Zagros (Case Study: Kurdistan, Pollarded Forests of Baneh)

Pages 299-308

A. Moradi, J. Oladi, A. Fallah, P. Fatehi

Introducing PASAVI and PANDVI Methods for Sugarcane Physiological Date Estimation, Using ASTER Images

Pages 309-320

M. R. Mobasheri, M. Chahardoli, M. Farajzadeh

Fatty Acids Changes during Frozen Storage in Several Fish Species from South Caspian Sea

Pages 321-329

S. Pirestani, M. A. Sahari, M. A. Sahari, M. Barzegar

Occurrence of Mould Counts and Aspergillus Species in Iranian Dried Figs at Different Stages of Production and Processing

Pages 331-338

M. Javanmard

Estimation of Leaf Moisture Content by Measuring the Capacitance

Pages 339-346

A. Afzal, S. F. Mousavi, M. Khadem

Genetic Analysis of Salinity Tolerance in a Bread Wheat Cross

Pages 347-356

H. Dashti, M. R. Naghavi, A. Tajabadipour

Assessment of Yield Loss Due to Rice Blast Disease in Iran

Pages 357-364

S. Mousanejad, A. Alizadeh, N. Safaie

Characterization of Acid and Salt Tolerant Rhizobial Strains Isolated from Faba Bean Fields of Wollo, Northern Ethiopia

Pages 365-376

A. Keneni, P. C. Prabu, F. Assefa

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